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Sustainability

At Foodfx, we believe that sustainability is not just a buzzword, but a fundamental part of our purpose. As a leading company in the foodservice industry, we recognise the role we play in ensuring that food plays a positive impact on our industry. Our commitment to sustainability is an ongoing journey, and we are dedicated to continuously improving every day.

COMPLIANCE

We will meet or exceed relevant legislation, regulations, and requirements

INVESTMENT AND CORPORATE STRATEGIES

We consider environmental factors in our investment decisions, procurement, and product offerings

BUSINESS DECISION MAKING

We incorporate environmental and energy conservation considerations into our decision-making processes.

CULTURE

We have developed a culture of sustainable environmental management through resources, information, training, and supervision.

ENGAGEMENT

We collaborate with suppliers, customers, and partners to improve environmental sustainability practices.

PREVENTATIVE ACTIONS

We implement effective measures to minimise environmental impacts from daily operational activities across our manufacturing process and Supply Chain.

SUSTAINABLE PRACTICES

We minimise resource consumption, waste generation, and pollution, and promote recycling and energy conservation.

SUPPLY CHAIN

We commit to sustainable sourcing by prioritising ethical, eco-friendly suppliers and materials with lower environmental impact. 

ALTERNATIVE ENERGY

We actively consider the use of alternative energy sources and low-emission technology.

PACKAGING

We ensure responsible packaging design and correct labelling to support the Australian Packaging Covenant Organisation (APCO) and the Australasian Recycling Label (ARL) Program.

CONTINUOUS IMPROVEMENT

We will continuously drive a culture of continuous improvement through regular monitoring and review.

Our Brands